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Bread Street's Serving Suggestions
Ciabatta
A must served with a hearty soup.
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Also makes the ultimate garlic bread - split down the centre, smother with garlic or herb butter. Wrap in foil and throw on the barbie - it's delicious.
Pide
Available plain or filled. Try our Spinach & Fetta; Egg & Bacon with a hint of cheese and chives; or Turkish Filled.
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Tear it, slice it, fill it, fry it, bake it, toast it, grill it or barbecue it.
Perfect for breakfast, lunch or dinner.
Bread Sticks
Add to an antipasto or pate & cheese platter.
Bread Street Garlic sticks now available as well.
Sourdough
All our Sourdough breads are an ideal table bread with dinner.
Focaccia
Delicious as a casual appetizer or entree. Chop some fresh basil, parsley and red capsicum and scatter the mixture over heated focaccia and cut into wedges. Or just serve simply with olive oil.
Mediterranean
The healthy vegetarian lunch treat. Heat, slice and serve with minestrone.
Or just enjoy it as it is.
Tuscany
Serve with freshly sliced prosciutto and bitey cheese. Perfect side to a savoury stew or simply spread with olive oil and crushed garlic.
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Makes a great pizza base.
Pasta Dura
The basis of a delicious bruschetta. Lightly toast and spread with a mixture of crushed garlic, and finely chopped tomato, red onion and fresh basil.
Maxi Fruit Loaf
Serve after dinner with Washed Rind Cheese and a bottle of Australian Shiraz.
Fruit Bagel
Delicious with an English Stilton and a glass of Traminer.
Sweet Twists
The simplest and most fantastic family dessert. Just take one of our Apple or Blueberry Twists home. Heat in the oven for 10 Minutes on 160 DegC. Serve with ice cream. Yummo!
Muffins
Have you tried chocolate muffins with cream.?
Scoop centre piece from top of muffin. Fill hole with cream. Cut the scooped tops in half and arrange on cream to form wings.
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Get the kids to make an afternoon treat for you.
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Ph: (03) 9890 0066
22 Hamilton St, Mont Albert 3127
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